Title: Teriyaki Grilling Sauce
Categories: Beef Marinade Sauce
Yield: 6 Servings

2/3	c	Soy sauce
1	ts	Garlic, minced
2	tb	Dry, ground mustard
2	ts	Ground ginger
2	tb	Onion, minced
4	tb	Molasses
1/3	c	Olive oil

Put soy in a small bowl. whisk in ground mustard, ginger, garlic and onion. add molasses and stir well. finally, add olive oil mix well, and immediately place one half in bottom of a marinating pan. add meat. cover with remaining marinade. cover. refrigerate. turn 4 times in 24 hours. From: "Wendy Lockman"

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